| Related Categories |
Analytical/Chromatography,
Applications,
Cell Culture,
Classic Media and Salts,
Food & Beverage Analysis,
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packaging
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500 g in Plastic bottle (1016210500)
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shipped in
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ambient
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storage temp.
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Store at +15°C to +25°C.
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specifications
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Appearance (clearness): clear
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Appearance (colour): yellowish brown
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pH-value (25?°C): 7.0 - 7.4
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Solidification behaviour (2?hrs., 40?°C): liquid
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Growth (Staphylococcus aureus ATCC 25923 (WDCM 00034)): good to very good
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Growth (Streptococcus agalactiae ATCC 13813): fair to good
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Growth (Lactococcus lactis spp. lactis ATCC 19435 (WDCM 00016)): fair to good
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Growth (Lactobacillus acidophilus ATCC 4356 (WDCM 00098)): poor to good
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Growth (Escherichia coli ATCC 25922 (WDCM 00013)): good to very good
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Growth (Pseudomonas aeruginosa ATCC 27853 (WDCM 00025)): good to very good
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Growth (Bacillus cereus ATCC 11778 (WDCM 00001)): good to very good
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Incubation: 24 hrs.; 35 °C; aerobic.
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