Analytical Standards,
Analytical/Chromatography,
Applications,
Biochemicals and Reagents,
Esters,
Fats (fatty acids, FAMEs, glycerides), Edible Oils, Sterols,
Fatty Acids,
Fatty Acids and conjugates,
Fatty Acyls,
Food & Beverage Analysis,
Individual Analytes,
Lipid Analytical Standards,
Lipids,
Methyl Esters,
Omega 3 and Omega 6 FAMEs,
Other Lipid Related Products,
Unsaturated Fatty Acids and Derivatives
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grade
analytical standard
InChI Key
PTFHIRHGARALFY-JEBPEJKESA-N
assay
≥98.0% (GC)
form
neat
shelf life
limited shelf life, expiry date on the label
application(s)
HPLC: suitable
gas chromatography (GC): suitable
format
neat
storage temp.
−20°C
Description:
Packaging
Bottomless glass bottle. Contents are inside inserted fused cone.
Application
It may be used as reference standard, for a study performed to investigate the effect of enzymatic transesterification of beeftallow, using experimental enzyme catalyst NS88001 with the short chain alcohol methanol and hexane.
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
General description
Methyl all-cis-7,10,13,16,19-docosapentaenoate is a fatty acid methyl ester.
Safety:
Personal Protective Equipment
Eyeshields, Gloves, type N95 (US), type P1 (EN143) respirator filter